Or click here to email us.Gluten-Free Baking
Your search has brought you to a course from a previous catalog that is no longer available for registration. Please click here to access our active catalog to browse current course offerings.
Do you or a family member need to follow a gluten-free diet? If so, please join me in learning to create the delicious baked goods that you’ve been missing. I will cover flour substitutions and other handy tips. Lab fee of $20 is payable to instructor first night of class.
Lab fee of $20 is payable to instructor first night of class.
| Gluten-Free Baking (0025) | |||||||||||||||||||||||
|
|
||||||||||||||||||||||
|
|
|
| 
| 
Share
| © 2009-2025 Trumbull Continuing Education. All Rights Reserved. | Privacy Policy | Terms of Use |
 |